Place onion in a 3-qt. This crock-pot meal-in-one is a perfect Cuban-style dish. This delicious slow cooker braised steak has only 4 main ingredients. Add 2 Cups Stock either beef or chicken, along with a sliced onion, salt and pepper. Instructions You can use any cut of steak, just remember the thicker the steak the longer you will need to cook it. 1 medium red/purple onion, quartered and cut in 1/4-inch slices 4 - 6 chuck/blade steaks Creole seasoning or other seasoning mix (salt and pepper will do) 3 TB flour 3 TB cold water 1 tspn Kitchen Bouquet or other gravy browning sauce salt & pepper to taste Cook on low for 4-6 hours, or until steaks are done. If you like your vegetables a bit more al dente, steam them to desired and ad to pot and serve. Alternatively my slow cooker has a saute function so I do it all in the slow cooker … A favorite slow cooker pork recipe and makes the best pulled pork sandwiches too! But the steaks were very tender. How to Cook a Blade Roast in the Slow Cooker | Livestrong.com slow cooker. My whole house smells wonderful. Add in some potatoes and carrots for a complete meal. Quick release. Add in … Heat oil in pressure cooker and quickly brown steak and put to one side. Notes This is a basic recipe so you can add some garlic or some dried herbs to increase the flavour. The beef is then shredded before tossing with a sweet 'n spicy bbq sauce and serving in flour tortillas topped with crumbled feta cheese, fresh chiles and cilantro. Because this cut of meat benefits from slow, moist cooking, using your crock pot is an ideal cooking method, and a perfect introduction to preparing this type of meat; the steak is seasoned, added to the slow cooker… It really benefits from the moist heat and gets ultra tender. I hate to have to throw it out. Good 3.6/5 (18 ratings) Sweet N Sassy Flank Steak . Information is not currently available for this nutrient. 2. Preheat the oven to 180 degrees C. Soak the mushrooms in 1 cup of boiling water in a small bowl for 15 minutes, or until rehydrated and softened. Stir in a splash of red wine or broth, scraping up all the browned bits. In a frypan with a little olive oil fry off the garlic. Add comma separated list of ingredients to exclude from recipe. Place the bacon strips at the bottom of the slow cooker. Add in the Also the potatoes were still hard after the 8 hours. https://www.thespruceeats.com/chuck-blade-steaks-with-gravy-3054605 I made fresh bread to suck up the gravy. Slice the beef into 1cm cubes, discarding the fat. You saved Slow Cooker Tender and Yummy Round Steak to your. My husband and I really enjoyed this recipe. This recipe is so simple and easy to make. If you like Blade steak, you might love these ideas. This was really good!! My name is Mario . Will make again. Welcome to our blog! Directions. If you're short on time, a blade roast slow cooker is an easy weeknight dish that cooks for several hours. Cut the cross cut blade into 2cm cubes. Really Good!! Heat a … https://www.foodinaminute.co.nz/Recipes/Winter-Beef-Casserole Cut steak into six pieces, then place the meat on top of vegetables. Your daily values may be higher or lower depending on your calorie needs. As an Amazon Associate, I earn from qualifying purchases. Set the slow cooker to low and cook for 8 hours. I browned the meat first and deglazed the pan with 1C water. I doubled the recipe for mushroom soup - 2 cans and 1 cup water (Not onion soup mix)and added a stalk of chopped celery and sliced fresh mushrooms.Also instead of water you can add 1 can of LOW Sodium beef broth. Put steak to one side and thicken gravy with flour or cornflour. Add the sliced onions, the thyme and the paprika. I use the dry beefy onion soup mix when I make this. Return the pan to the heat and add 2 tbs of the oil. Heat 2 tablespoons of oil in a deep skillet to medium high if you wish to cook stove top. 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